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Skill Library / Nutrition

Using healthy food for healthy meals

Category
nutrition
Duration
1:27
Age Range
11 to 15
Instructor
Andrew

Objective

Learn to understand the benefit of healthy meals.

Character Traits

Ambition
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Resources

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  • Lesson PDF (pdf)
    • Intended to be used on a weekly basis.
    • Students describe how they put the character trait into practice.
    • Parent affirms, signs and dates the document.

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